Double Chocolate Baked Oats

These chocolate baked oats taste like you’re eating cake for breakfast! It’s easy to make and uses healthy and simple ingredients.

I make these double chocolate baked oats all the time because I always have the ingredients stocked up in my pantry and fridge. They contain over 20 grams of protein and complex carbs, so they’ll keep you full and satiated for a while.

Healthy Baked Oats Ingredients:

• 1/3 cup of oat flour (blended rolled oats) 
• 3 tablespoons of chocolate protein powder
• 1 teaspoon of cocoa powder
• 1/2 teaspoon of baking powder
• 1/4 teaspoon of salt
• 1/2 teaspoon of vanilla
• 1/3 cup of soy milk
• 1 tablespoon of maple syrup 
• 3 tablespoons of vegan chocolate chips: Enjoy Life Chocolate Chips.

You will also need:

8 ounces ramekin or a small oven-safe dish. I use this: Porcelain Souffle Dishes Set.

Which Vegan Chocolate Protein Powder do I use?

I used to buy whatever protein powder was the cheapest, but then I realized not all of them have great ingredients. When I switch to a good protein powder it helped with my bloating, digestion, and skin.

This protein powder is made with clean ingredients, tastes great, and all while being relatively affordable:  Ora Organic Vegan Protein Powder (chocolate).

How to make this baked oatmeal recipe:

Preheat the oven to 350 Fahrenheit (180 C). If you do not have oat flour, blend up 1/3 cup of rolled oats in a blender.

To a medium bowl, add 1/3 cup of oat flour, 3 tablespoons of chocolate protein powder, 1 tablespoon of cocoa powder, 1/2 teaspoon of baking powder, and a pinch of salt. Whisk together the dry ingredients.

Then add 1/3 cup of soy milk, 1 teaspoon of vanilla extract, and 1 tablespoon of maple syrup to the bowl. Combine the wet and dry ingredients and a batter will form.

Pour half of the batter into an 8-ounce ramekin or oven-safe dish. Add 2 tablespoons of chocolate chips, then pour the remaining batter in. Sprinkle another 2 tablespoons of chocolate chips on top.

Carefully place the ramekin in the oven, and bake for 20 minutes.

Let it cool down for about 5 minutes before biting into it. Enjoy!

More healthy breakfast ideas:

• Lemon Blueberry Baked Oats: These blueberry baked oats only require 10 ingredients and are ready in 25 minutes! Enjoy this high-protein meal for breakfast or as a healthy dessert. Get the recipe – here.
• Vegan Chocolate Protein Muffins: If you’re looking for something healthy but craving a decadent chocolate dessert, then this is the right recipe for you! Get it – here.
• Raspberry Lemonade Smoothie: I love making this raspberry lemonade smoothie on hot summer days. This shake contains over 30 grams of protein, so it’s great to whip up for breakfast. Get the recipe – here.

If you give these vegan chocolate baked oats a try, I’d love to see your recreations! Don’t forget to tag me on Instagram @Marias.Munchies + #MariasMunchies

These fluffy baked oats make you feel like you’re eating cake for breakfast when you’re actually eating a high-protein breakfast or dessert. This deliciously balanced meal is made with rolled oats, chocolate protein powder, and plant milk.

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