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Jack Frost Cocktail


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  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 2 1x

Description

Winter is upon us, and there’s a chill in the air that calls for an extra special Jack Frost Cocktail to warm your spirits! ☃️💙❄️ Enjoy this festive drink with or without alcohol, and you’ll have a jolly good time.


Ingredients

Units Scale
  • 1 cup Frozen Coconut Milk Cubes
  • 1 1/2 oz (3 tbsps) Blue Curacao
  • 1.5 oz (1 shot glass) Silver Rum
  • 3 oz (6 tbsps) Pineapple Juice
  • 1 oz (2 tbsps) Coconut Milk
  • 1/2 oz (1 tbsp) Lime Juice
  • Rim: Vanilla Frosting and Sprinkles (optional)

Utensils You’ll Need:


Instructions

  1. Pour coconut milk into an Ice Cube Mold and freeze until solid.
  2. Rim: If desired, dip the rim into frosting cream and then into sprinkles.
  3. In a blender, combine the Frozen Coconut Milk Cubes, Blue Curacao, Tequila, Pineapple Juice, Coconut Milk, and Lime Juice. If necessary, add in a handful of regular ice cubes to help with the consistency.
  4. Blend until the mixture is smooth like a slushy. Add more pineapple juice or a splash of water if the consistency is too thick.
  5. Pour the blended mixture into the prepared glass.
  6. Cheers!💙❄️
  • Cook Time: 10 minutes
  • Category: Cocktail
  • Method: Blending